We are overjoyed to announce that The Fig Cooking School will be debuting our long awaited Sunday Brunch this summer! Every Sunday starting June 3rd, we will be featuring specials like Lavender-Chocolate Chip Pancakes, Cast Iron Shakshuka, and Quiche Exploding with Bacon, Arugula and Gruyere.
We will be releasing more details, and food and drink menu teasers in the coming weeks, but for now mark your calendars and get hungry. We can't wait to see you all there 🍳
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Earlier Event: June 23
Farmer's Market Favorites
Later Event: June 28
Farmer’s Market: The Best of Summer